AITakeover Tracker
Awaiting Assessment

Food Servers, Nonrestaurant

Also known as: Boat Hop, Car Attendant, Car Hop, Cotton Candy Maker, Curb Attendant, Curb Hop, Curber, Diet Aid, Diet Aide, Diet Attendant

Serve food to individuals outside of a restaurant environment, such as in hotel rooms, hospital rooms, residential care facilities, or cars.

Education & Training

Percentage of workers at each education and training level

Education Level

Less than High School55%
High School Diploma32%
Some College4%
Post-Secondary Certificate5%
Level 123%

Prior Experience Needed

Work experience required to enter this job

None39%
Up to 1 month24%
3-6 months1%
6 months - 1 year18%
1-2 years9%
2-4 years8%

Training Provided After Hiring

How long it typically takes to learn on the job

None9%
Up to 1 month44%
1-3 months42%
3-6 months1%
6 months - 1 year4%

How AI Impacts Each Task

14 tasks analyzed

Examine trays to ensure that they contain required items.

Place food servings on plates or trays according to orders or instructions.

Monitor food distribution, ensuring that meals are delivered to the correct recipients and that guidelines, such as those for special diets, are followed.

Load trays with accessories such as eating utensils, napkins, or condiments.

Clean or sterilize dishes, kitchen utensils, equipment, or facilities.

Essential Soft Skills

Traits that are hard for AI to replicate

IntegrityCooperationSocial OrientationSelf ControlDependabilityStress ToleranceAttention to DetailIndependenceAdaptability/FlexibilityConcern for OthersAchievement/EffortPersistence

Wage & Employment (2024)

Median Wage

$34,460

per year

Mean Wage

$35,030

per year

Employment

272K

workers

Wage Range

$26,590 - $44,770

10th - 90th pct

Wage Distribution

$26,590Median: $34,460$44,770
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Awaiting Assessment

This occupation has 14 tasks in the database and is queued for the next scoring run. Risk scores, protective factors, and skill gaps will appear once the assessment completes.