Butchers and Meat Cutters
Cut, trim, or prepare consumer-sized portions of meat for use or sale in retail establishments.
Education & Training
Percentage of workers at each education and training level
Education Level
Prior Experience Needed
Work experience required to enter this job
Training Provided After Hiring
How long it typically takes to learn on the job
How AI Impacts Each Task
13 tasks analyzed
Prepare and place meat cuts and products in display counter, so they will appear attractive and catch the shopper's eye.
Wrap, weigh, label, and price cuts of meat.
Cut, trim, bone, tie, and grind meats, such as beef, pork, poultry, and fish, to prepare meat in cooking form.
Prepare special cuts of meat ordered by customers.
Receive, inspect, and store meat upon delivery, to ensure meat quality.
| Task | AI Capability | Risk | Time % |
|---|---|---|---|
| Prepare and place meat cuts and products in display counter, so they will appear attractive and catch the shopper's eye. | - | - | - |
| Wrap, weigh, label, and price cuts of meat. | - | - | - |
| Cut, trim, bone, tie, and grind meats, such as beef, pork, poultry, and fish, to prepare meat in cooking form. | - | - | - |
| Prepare special cuts of meat ordered by customers. | - | - | - |
| Receive, inspect, and store meat upon delivery, to ensure meat quality. | - | - | - |
Essential Soft Skills
Traits that are hard for AI to replicate
Wage & Employment (2024)
Median Wage
$38,960
per year
Mean Wage
$41,300
per year
Employment
140K
workers
Wage Range
$28,850 - $57,130
10th - 90th pct
Wage Distribution
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Awaiting Assessment
This occupation has 13 tasks in the database and is queued for the next scoring run. Risk scores, protective factors, and skill gaps will appear once the assessment completes.